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The Salami Cutters Of Washington Heights: A Culinary Journey into the Heart of Kosher Delicatessen

Jese Leos
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Published in The Salami Cutters Of Washington Heights Nelson S Kosher Delicatessen Restaurant: A Collection Of True And Somewhat Embellished Stories Of The Family Business
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The Salami Cutters of Washington Heights Nelson s Kosher Delicatessen Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
The Salami Cutters of Washington Heights - Nelson's Kosher Delicatessen & Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
by Austin Brooks

4.4 out of 5

Language : English
File size : 764 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
Word Wise : Enabled
Print length : 123 pages
Lending : Enabled

In the vibrant tapestry of New York City's culinary scene, one establishment stands as a beacon of Jewish tradition and gastronomic delight: Nelson Kosher Delicatessen Restaurant, affectionately known as "The Salami Cutters Of Washington Heights."

Nestled amidst the bustling streets of Washington Heights, this iconic deli has been a beloved destination for generations of New Yorkers and visitors alike. Its walls adorned with vintage photographs and memorabilia, The Salami Cutters exudes a nostalgic charm that transports patrons to a bygone era.

Humble Beginnings and Family Legacy

The story of The Salami Cutters begins in the early 1900s, when Polish immigrant Morris Nelson arrived in the United States with a dream of opening a Jewish delicatessen. In 1931, he founded the original Nelson's Delicatessen on Amsterdam Avenue.

Over the years, the business passed through the hands of Morris's sons, Hy and Bernie Nelson. They expanded the menu, introduced new specialties, and established The Salami Cutters as a culinary institution.

Legendary Pastrami and Corned Beef

No discussion of The Salami Cutters would be complete without mentioning its legendary pastrami and corned beef. These succulent meats are the cornerstone of the deli's reputation and have earned a loyal following among discerning diners.

The pastrami is made from the finest cuts of beef brisket, meticulously cured and smoked to perfection. Each slice is imbued with a symphony of flavors, from the salty tang of the brine to the subtle sweetness of the smoke.

The corned beef is equally tantalizing, boasting a tender texture and a rich, savory flavor that melts in the mouth. The secret lies in the house-made spice blend, which imparts an irresistible depth of taste.

An Array of Delicacies

Beyond its signature meats, The Salami Cutters offers an extensive menu that caters to every craving. From classic deli sandwiches piled high with rye bread, to fresh salads, soups, and homemade desserts, there is something for every palate.

Highlights include the classic Reuben sandwich, featuring pastrami, Swiss cheese, sauerkraut, and Thousand Island dressing; the towering matzo ball soup, brimming with fluffy matzo balls, tender chicken, and a flavorful broth; and the decadent cheesecake, with its creamy filling and graham cracker crust.

A Community Gathering Place

The Salami Cutters is more than just a deli; it's a community gathering place where locals and visitors come together to celebrate, socialize, and savor the flavors of a cherished culinary tradition.

The staff is known for their friendly and attentive service, adding to the warm and inviting atmosphere. Regulars often gather at the counter to share stories, discuss the latest news, and enjoy a hearty meal.

An Enduring Legacy

For over 90 years, The Salami Cutters Of Washington Heights has remained a culinary landmark, a testament to the enduring appeal of Jewish delicatessen cuisine.

Under the stewardship of the Nelson family, the deli has evolved with the times while staying true to its roots. The commitment to quality ingredients, traditional recipes, and warm hospitality has ensured its enduring popularity.

As the culinary landscape of New York City continues to change, The Salami Cutters stands as a timeless institution, a reminder of a cherished heritage and the enduring power of great food.

The Salami Cutters Of Washington Heights is not just a deli; it's a culinary destination that transports patrons to a world of flavors and nostalgia. From its legendary pastrami and corned beef to its extensive menu of classic deli fare, this establishment has earned its place as a beloved institution in the heart of New York City.

So, gather your friends and family, step into the warm and inviting atmosphere of The Salami Cutters, and embark on a mouthwatering journey that will leave you satisfied and eager to return.

The Salami Cutters Of Washington Heights

214 W 181st St, New York, NY 10033

(212) 740-8636

www.thesalamicutters.com

The Salami Cutters of Washington Heights Nelson s Kosher Delicatessen Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
The Salami Cutters of Washington Heights - Nelson's Kosher Delicatessen & Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
by Austin Brooks

4.4 out of 5

Language : English
File size : 764 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
Word Wise : Enabled
Print length : 123 pages
Lending : Enabled
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The Salami Cutters of Washington Heights Nelson s Kosher Delicatessen Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
The Salami Cutters of Washington Heights - Nelson's Kosher Delicatessen & Restaurant: A Collection of True and Somewhat Embellished Stories of the Family Business
by Austin Brooks

4.4 out of 5

Language : English
File size : 764 KB
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
Word Wise : Enabled
Print length : 123 pages
Lending : Enabled
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